Bakhoor Shan e Mughlia is a type of bakhoor, which is a traditional Arabian incense. Bakhoor typically consists of wood chips soaked in perfumed oils and other ingredients like natural resins, sandalwood, and essential oils. It's used to fragrance homes, clothing, and create a welcoming atmosphere.

To use Bakhoor Shan e Mughlia, you will need a special incense burner, known as a mabkhara, and a charcoal disk or an electric bakhoor burner.

Here's how to use it:

Traditional Charcoal Method:

Light a charcoal disk with a lighter or match, ensuring you are on a fireproof surface.

Wait for the charcoal to turn red and be covered with a layer of grey ash.

Using a pair of tongs, place the hot charcoal disk inside the mabkhara.

Sprinkle a small amount of Bakhoor Shan e Mughlia on top of the charcoal.

The heat will cause the bakhoor to release its fragrant smoke, filling the room with its aroma.

Electric Bakhoor Burner Method:

Place the electric burner on a stable, fireproof surface.

Plug it in and turn it on.

Place a small amount of bakhoor on the heating plate.

The bakhoor will heat up and release its scent without smoke.

The specific ingredients for "Bakhoor Shan e Mughlia Original" are not publicly available, as they are typically proprietary to the manufacturer. However, it's generally understood that high-quality bakhoor, especially those from the Middle East and surrounding regions, contains a blend of aromatic ingredients, often including oud (agarwood) in some form.