National Masala Broast is a popular Pakistani fast food dish featuring crispy, deep-fried chicken pieces marinated in a blend of aromatic spices, including red chili, garlic, ginger, and other traditional seasonings. The chicken is typically coated in a flavorful batter or dry spice mix, then fried to perfection, resulting in a juicy interior and a crunchy exterior. It is often served with fries, naan, or rice, along with garlic or chili sauce. This dish is widely enjoyed for its bold, spicy taste and is a staple at many desi restaurants and eateries.