National Masala Chapli Kabab is a popular Pakistani spiced minced meat patty, known for its rich flavor and crispy texture. Made with ground beef or mutton, it's mixed with herbs, spices (like coriander, cumin, and chili), onions, tomatoes, and eggs for binding. The kababs are shallow-fried until golden brown and served with naan, yogurt sauce, or salad. A delicious street food and BBQ favorite!